Devices & Accessories
Spaghetti with Anchovies and Toasted Bread Crumbs
Prep. 10min
Total 40min
4 portions
Ingredients
-
Parmesan cheese cut into pieces3 ½ oz
-
fresh parsley, leaves only plus extra to garnish4 - 5 sprigs
-
garlic cloves2 - 3
-
chili powder2 - 3 pinches
-
olive oil2 ½ oz
-
bread crumbs5 ½ oz
-
anchovy fillets, preserved in oil drained5 - 6
-
water42 oz
-
salt1 tsp
-
dried spaghetti pasta12 ½ oz
Difficulty
easy
Nutrition per 1 portion
Sodium
895 mg
Protein
23 g
Calories
3106 kJ /
742 kcal
Fat
31 g
Fiber
6.5 g
Saturated fat
9 g
Carbohydrates
90 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Daily & Creative
30 Recipes
United States
United States
You might also like...
Baked Mashed Potato Monsters
3 h 5min
Garlic Paste
20min
Chicken with Mashed Potatoes and Gravy
1 h 10min
S'more Cookie Bites
25min
Thai Coconut Lemongrass Chicken Soup
50min
Spaghetti with Beef and Olive Meatballs
40min
Creamy Pasta with Peas
25min
Asian Chicken Noodle Soup
1 h 35min
Tropical Popsicles
4 h 5min
Honey Garlic Glazed Drumettes
2 h 45min
Pineapple Spinach and Orange Juice
10min
Green Glow Cucumber-Pear Juice
5min