Devices & Accessories
Char Siu Pork with Rice
Prep. 5min
Total 8 h 40min
6 portions
Ingredients
-
hoisin sauce4 ½ oz
-
ketchup4 oz
-
dark brown sugar3 oz
-
dry sherry3 oz
-
soy sauce, light2 ½ oz
-
Chinese five spice powder¾ tsp
-
pork tenderloins (approx. 2-2½ lb total)2
-
jasmine rice8 oz
-
water30 oz
-
salt to taste
-
ground black pepper to taste
-
green onions chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
40 g
Calories
1887 kJ /
451 kcal
Fat
6 g
Fiber
1 g
Carbohydrates
56 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hawaiian Pool Party
10 Recipes
United States
United States
You might also like...
Butter Buns with Lobster Seafood Salad
2 h 20min
Roasted Garlic
15min
Vegetarian Japchae
45min
Quick Beef Pho
45min
Tunisian Beef Ribs
4 h 55min
Browning 7 oz Onions
25min
Sun-Dried Tomato Spaghetti
45min
Summer Bolognese Bowl
45min
Green Beans with Peanuts
15min
Thai Fish Curry
50min
Christmas Fruit Cake
4 h 15min
Mussels in Turmeric and Ginger Broth
20min