Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g grapeseed oil, room temperature
or 250 g neutral oil, e.g. safflower, canola, room temperature - 1 egg yolk, room temperature
-
15
g white wine vinegar
or 15 g white vinegar - 1 tsp water
- 1 tsp Dijon mustard
- ½ tsp salt
- 1 pinch ground white pepper
- Nutrition
- per 255 g
- Calories
- 9453.7 kJ / 2259.5 kcal
- Protein
- 2.3 g
- Carbohydrates
- 0.6 g
- Fat
- 253.7 g
- Saturated fat
- 25.3 g
- Fiber
- 0.2 g
- Sodium
- 1224.9 mg
Alternative recipes
Pull-Apart Dinner Rolls
2h 15min
Coleslaw with Thermomix® Cutter (TM6)
10 min
Double Vanilla Ice Cream
12h
Beer Cheese
15min
Maple Cream Custard
20min
Egg salad in crispy Easter nests
1h
Tarte Tatin
No ratings
Mayonnaise
5 min
Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)
3h 40 min
Chilli crunch (TM6)
30min
Greek Yogurt
11h 40 min
Aïoli
5 min