Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

4.4 7 ratings

Prep. 20min

Total 3 h 40min

12 portions

Ingredients

vanilla bean pod
1
sugar plus extra to sprinkle
170 g
whipping cream
910 g
egg yolks from large eggs
8
tropical fruit (e.g. mangos, kiwi, papaya), sliced, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 38 mg

Protein 4 g

Calories 1556 kJ / 372 kcal

Fat 31 g

Fiber 1 g

Saturated fat 19 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Decadent Desserts with Antonio Bachour 11 Recipes
Canada

You might also like...

Salmorejo (Cold Tomato Soup)

Salmorejo (Cold Tomato Soup)

35min

Steamed Crème Brûlée (Metric) (TM6)

Steamed Crème Brûlée (Metric) (TM6)

4 h 45min

Steamed Crème Brûlée

Steamed Crème Brûlée

4 h 45min

Beer Cheese

Beer Cheese

15min

Quiche Lorraine

Quiche Lorraine

45min

Aubergine mille-feuille with yoghurt and mustard sauce

Aubergine mille-feuille with yoghurt and mustard sauce

40min

Beef Wellington (Ben) Metric

Beef Wellington (Ben) Metric

10 h 10min

Antonio Bachour: Chocolate Raspberry Tarts

Antonio Bachour: Chocolate Raspberry Tarts

3 h 10min

Sabayon (Zabaglione)

Sabayon (Zabaglione)

15min

Bao Buns with Pulled Pork in BBQ sauce

Bao Buns with Pulled Pork in BBQ sauce

3 h 10min

Portuguese-Style Crème Brûlée

Portuguese-Style Crème Brûlée

25min

Antonio Bachour: Crème Brûlée with Tropical Fruits

Antonio Bachour: Crème Brûlée with Tropical Fruits

3 h 40min