Poppy Seed Snails

Poppy Seed Snails

3.5 2 rating

Prep. 25min

Total 2 h 30min

40 pieces

Ingredients

Dough

spelt grains
9 oz
whole milk at room temperature
9 oz
active dry yeast
2 ¼ tsp
unsalted butter room temperature, in pieces, plus extra to grease
2 oz
sugar
1 oz
all-purpose flour
9 oz
salt
½ tsp

Poppy seed filling

unsalted butter room temperature, in pieces
2 oz
poppy seeds
3 ½ oz
sugar
1 oz
large egg
1

Assembly

all-purpose flour to dust

Color Toppings

sugar
7 oz
lemon juice
1 oz
food coloring (optional)

Difficulty

easy

Nutrition per 1 piece

Sodium 0 mg

Protein 2.6 g

Calories 456.7 kJ / 109.2 kcal

Fat 3.6 g

Fiber 1.5 g

Saturated fat 1.6 g

Carbohydrates 17.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Kid's Corner - I want to be a chef 9 Recipes
United States

You might also like...

Whoopi's Brioche Buns

3 h 45min

Cinnamon Cream Cheese Rolls

45min

Peanut Butter Kiss Cookies

40min

Butter Mochi with Pineapple Sherbet (Matthew Kenney)

11 h 40min

Pineapple Cheese Braid

3 h 30min

Mint Chocolate Chip Cookie

50min

Gingerbread House

12 h

Chocolate Malted Milkshake

15min

Pita Bread

2 h

Carrot Cake with Cream Cheese Frosting

2 h

Broccoli and Cheddar Soup

40min

Baked Chicken Nuggets

1 h 15min