Devices & Accessories
Gingerbread House
Prep. 2 h
Total 12 h
12 portions
Ingredients
Gingerbread House
-
all-purpose flour plus extra to dust13 ½ oz
-
ground ginger2 tsp
-
ground nutmeg1 tsp
-
ground cloves¼ tsp
-
ground cinnamon1 tsp
-
baking soda1 tsp
-
brown sugar3 oz
-
6 oz honeyagave syrup6 oz
-
unsalted butter diced5 oz
-
salt1 pinch
-
egg yolk from a large egg1
Royal Icing
-
sugar7 oz
-
egg white from a large egg1
-
lemon juice4 - 5 drops
Difficulty
medium
Nutrition per 1 portion
Sodium
126.3 mg
Protein
3.9 g
Calories
1435.3 kJ /
343 kcal
Fat
10.4 g
Fiber
1.1 g
Saturated fat
6.3 g
Carbohydrates
59.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
DIY Gifting
12 Recipes
United States
United States
You might also like...
Delizie al Limone (Lemon Crinkle Cookies) Metric
1 h 30min
Gingerbread House
1 h 10min
Whipped Cream
10min
Vanilla Cupcakes
1 h 10min
Peppermint Sugar Cubes
24 h
Malted Chocolate Balls
45min
Meringue Christmas Trees
3 h 40min
Boules d'amour (Coconut Snowballs)
1 h
Chocolate Peanut Butter Pie
5 h 50min
Peppermint Frosted Chocolate Cookies
1 h
Sugar Cookies
1 h 30min
Gingerbread Men
1 h 20min