Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
紅蔥油漬舒肥雞胸(可預做)
- 150 克 油
- 100 克 紅蔥頭 ，去皮切片(0.5公分)
- 2 片 雞胸肉 (1片約150克)
- 2 顆 蒜頭 ，切片
- ¼ 茶匙 鹽
白煮蛋&藜麥(可預做)
- 2 顆 蛋
- 1540 克 水
- 30 克 藜麥
沙拉組合
- 1800 克 水
- 30 克 檸檬汁
- 1 茶匙 烏醋
- 1 茶匙 日式醬油
- 200 克 新鮮綜合生菜
- ½ 顆 酪梨 ，切片
- 40 克 紅蘿蔔 ，切絲
- Nutrition
- per 1 人份
- Calories
- 1909.5 kJ / 456.8 kcal
- Protein
- 42.3 g
- Carbohydrates
- 14.2 g
- Fat
- 25.9 g
- Saturated fat
- 258.7 g
- Fiber
- 4.5 g
- Sodium
- 172.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
