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Ingredients
- 1 vanilla bean pod and seeds
- 400 g full cream milk
- 150 g white sugar
- 4 egg yolks
- 1 pinch salt (optional)
- 500 g Greek yoghurt
- Nutrition
- per 1 portion
- Calories
- 738.7 kJ / 176.6 kcal
- Protein
- 8.1 g
- Carbohydrates
- 28.5 g
- Fat
- 3.4 g
- Saturated fat
- 1.6 g
- Fiber
- 0 g
- Sodium
- 68.4 mg
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