
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Auberginen, in Stücken
- 150 g Zwiebeln, halbiert
- 150 g Möhren, in Stücken
- 3 Knoblauchzehen
- 30 g Öl
- 1 Dose stückige Tomaten (400 g)
- 100 g Sahne
- 1 ½ TL Pizzagewürz
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 1 ½ TL Kräutersalz
- ¼ TL Pfeffer
- 2 Spritzer Balsamico, dunkel
- ¾ TL Zucker
- 1 ½ EL Tomatenmark
- 17 Cannelloni (ca. 250 g)
- 40 Mini-Mozzarella-Kugeln, abgetropft
- 34 Cherry-Tomaten, klein (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 1831 kJ / 437 kcal
- Protein
- 17 g
- Carbohydrates
- 41 g
- Fat
- 22 g
- Saturated fat
- 11 g
- Fiber
- 6.2 g
- Sodium
- 557 mg
In Collections
Alternative recipes
Gnocchi Caprese
20min
Feta-Nudeln
30min
Überbackene vegetarische Enchiladas
50min
Champignon-Spinat-Nudeln
30min
Veggie Rigatoni al forno
45min
Maultaschen-Auflauf
45min
Makkaroni mit Paprika-Frischkäse-Sauce
25min
Gebratener Gemüse-Reis mit Garnelen
45min
Maultaschen in Honig-Senf-Sauce
45min
Tortilla-Calzone
30min
Pappardelle in Pfefferbutter
20min
Zucchini-Knödel-Lasagne
1h 10min