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Ingredients
- 2 厘米 新鲜姜黄 ，去皮
- 2 厘米 姜 ，去皮
- 2 茶匙 天然椰子油
- 1 汤匙 纯枫糖浆
- 500 克 牛奶 （见要诀）
- Nutrition
- per 1 人份
- Calories
- 1008 kJ / 240 kcal
- Protein
- 8.7 g
- Carbohydrates
- 23.2 g
- Fat
- 13.2 g
- Saturated fat
- 9.8 g
- Fiber
- 0.2 g
- Sodium
- 89.8 mg
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