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Ingredients
- 60 g cebola
-
80
g presunto curado cortado em pedaços
or 80 g presunto serrano - 20 g azeite
- 300 g ervilhas em lata escorridas
- 8 pitadas de pimenta preta
- 1 - 2 pitadas de sal
- 6 ovos
- 500 g água
- 1 baguete cortada em fatias
- Nutrition
- per 1 dose
- Calories
- 1198.4 kJ / 286.4 kcal
- Protein
- 16.2 g
- Carbohydrates
- 32.7 g
- Fat
- 10 g
- Saturated fat
- 2.5 g
- Fiber
- 3 g
- Sodium
- 842.3 mg
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