
Devices & Accessories
Broccolisoep
Prep. 5min
Total 15min
4 porties
Ingredients
-
sjalot (± 60 g), gehalveerd1
-
olijfolie30 g
-
groentebouillonpasta1 tl
-
water450 g
-
gedroogde tijm en iets meer om op smaak te brengen½ tl
-
geitenkaas verkruimeld200 g
-
zout1 - 2 snuifjes
-
gemalen zwarte peper½ tl
-
broccoliroosjes gestoomd (zie tip)450 g
Nutrition per 1 portie
Calories
248.3 kcal /
1038.7 kJ
Protein
12.8 g
Fat
18.5 g
Carbohydrates
10.3 g
Fiber
3.5 g
Saturated fat
8.5 g
Sodium
342.5 mg
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