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Ingredients
- 100 g de avellanas
- 2 plátanos (solo las pieles, aprox. 100 g) en trozos de 2 cm
- 60 g de mantequilla en trozos
- 50 g de azúcar moreno
- 50 g de azúcar
- 150 g de harina de repostería
- 1 huevo
- ½ cucharadita de bicarbonato
- 1 pellizco de sal
- 50 g de pepitas de chocolate
- Nutrition
- per 1 unidad
- Calories
- 403 kJ / 96 kcal
- Protein
- 1.4 g
- Carbohydrates
- 12.3 g
- Fat
- 4.9 g
- Saturated fat
- 1.7 g
- Fiber
- 0.8 g
- Sodium
- 34.5 mg
In Collections
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