Ijs van bevroren fruit

5.0 18 ratings

Prep. 5min

Total 5min

4 porties

Ingredients

suiker naar smaak
60 - 100 g
fruit, bevroren indien nodig in stukjes gesneden, ingevroren in een enkele laag (zie tip)
500 g
citroensap (optional)
2 tl
eiwit (optional) (zie tip)
1

Difficulty

easy

Nutrition per 1 portie

Protein 1 g

Calories 554 kJ / 133 kcal

Fat 0 g

Fiber 3.5 g

Carbohydrates 30 g

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