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Ingredients
- 1 cebola (Ø 7 cm aprox.)
- 1 cebola (150 g aprox.)
- 2 dentes de alho
- 4 pés de salsa, só as folhas
- 1000 g carne de vaca picada
- 2 c. chá de sal
- 1 c. chá de pimenta preta
- 2 c. chá de mostarda
- 4 ovos
- 100 g pão ralado
- 120 g leite
- 2 c. sopa de molho inglês
- Água q.b. p/ humedecer as mãos
- 150 g ketchup
- Nutrition
- per 1 dose
- Calories
- 1488.2 kJ / 355.7 kcal
- Protein
- 21.6 g
- Carbohydrates
- 15.5 g
- Fat
- 22.7 g
- Saturated fat
- 8.5 g
- Fiber
- 1.1 g
- Sodium
- 816.5 mg
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