![Vegan Mushroom Masala with Chilli and Turmeric Vegan Mushroom Masala with Chilli and Turmeric](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3b552c7f58e6df9974ab8c4e11b8bf27/Derivates/0c7ec351251506964e4239edc7380badd0e752c0.jpg)
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Ingredients
- 400 g tinned chopped tomatoes
- 80 g dairy-free milk of choice (unsweetened)
- 50 g dairy-free spread (eg. dairy-free margarine)
- ½ tsp caster sugar
- 1 tsp salt
- 1 tsp olive oil
- 200 g white button mushroom, fresh, halved
- 1 Tbsp garam masala
- ½ tsp ground cumin
- 1 tsp ground coriander
- ½ tsp chilli powder
- ¼ tsp ground turmeric
- Nutrition
- per 1 portion
- Calories
- 1061.6 kJ / 253.7 kcal
- Protein
- 7.7 g
- Carbohydrates
- 17.5 g
- Fat
- 18.9 g
- Saturated fat
- 3.8 g
- Fiber
- 6.2 g
- Sodium
- 1209.7 mg
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