Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 150 g amêndoa torrada
- 300 g bolachas de água e sal
- 160 g manteiga
Recheio
- 500 g queijo ricota
- 380 g leite condensado
- 40 g farinha
- 4 ovos
Cobertura
- Azeite q.b. p/ fritar
- 3 c. sopa de amêndoas c/ pele
- 1 pitada de flor de sal
- 380 g leite condensado cozido
- 100 g natas
- Nutrition
- per 1 dose
- Calories
- 4054.7 kJ / 969.1 kcal
- Protein
- 24.8 g
- Carbohydrates
- 82.6 g
- Fat
- 60.1 g
- Saturated fat
- 26.8 g
- Fiber
- 3.5 g
- Sodium
- 591.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Garibaldis
5h
Semifrio marmoreado
4h 20 min
Cheesecake
4h 30min
Duo de chocolate e avelã
3h 30min
Crocante de maçã
5h 30min
Tarte gelada de leite condensado
12h
Cheesecake de mirtilos
5h
Bolo mojito
45 min
Crème brulée com coco e lima
1h 15 min
Mousse de três chocolates
6h 20min
Cheesecake com lemon curd
3h 30min
Brownies com chocolate branco
40min