Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Gluten-free Cannoli with Vegan Pistachio Cream
Prep. 1 h 30min
Total 2 h
20 pieces
Ingredients
Pistachio Paste
-
pistachio nuts, salted, shelled roasted, plus extra crushed for garnishing250 g
Pistachio Pastry Cream
-
granulated sugar100 g
-
cornflour60 g
-
ground turmeric1 pinch
-
fine sea salt1 pinch
-
soya milk unsweetened500 g
-
vanilla bean paste1 tsp
-
vegan butter diced60 g
-
almond extract¼ tsp
Cannoli Shells
-
vegan butter diced50 g
-
large eggs2
-
sugar50 g
-
gluten-free plain white flour375 g
-
unsweetened cocoa powder2 ½ tsp
-
sweet Marsala wine50 g
-
vegetable oil, for fryingsunflower oil for frying1000 g
Difficulty
advanced
Nutrition per 1 piece
Sodium
24.9 mg
Protein
6.3 g
Calories
2785.9 kJ /
665.8 kcal
Fat
60.4 g
Fiber
3.4 g
Saturated fat
8.1 g
Carbohydrates
28.2 g
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