![Hojicha Canelé Hojicha Canelé](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/04d20e6fbb1a70e6fc46a9d6c49b4c03/Derivates/7a55872a1060e62e84aaf8db309222bc8d41bb21.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g fresh milk
- 45 g unsalted butter, plus extra for greasing
- 1 tbsp hojicha powder
- 250 g caster sugar
- 3 egg yolks
- 240 g plain flour
- 1 tsp vanilla extract
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 719 kJ / 172 kcal
- Protein
- 3.5 g
- Carbohydrates
- 31 g
- Fat
- 4 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 95.5 mg
In Collections
Alternative recipes
Japanese Strawberry Shortcake
1h 30 min
Apple Wheat Starter
72h 20min
Acar Timun (Cucumber Acar)
30min
Spaghetti alla carbonara
30min
Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit (Metric)
4h 30min
Lemonade
5min
Tomato Focaccia
3h
Soy milk and Mantou buns
6h
Mini chocolate cakes
50min
Rye sourdough baguettes
27h 20min
Hong Kong Bakery Butter Cookies
1h 30 min
Sourdough pizza base
3h 5min