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Ingredients
- Manteiga q.b. p/ untar
- 40 g queijo parmesão
- 400 g queijo flamengo fatiado
- 400 g fiambre fatiado
- 6 ovos
- 300 g leite
- 1 c. chá de sal
- 1 pitada de pimenta
- 400 g fatias de pão de forma s/ côdea
- Nutrition
- per 1 dose
- Calories
- 2826.4 kJ / 675.5 kcal
- Protein
- 43.6 g
- Carbohydrates
- 38.8 g
- Fat
- 37.9 g
- Saturated fat
- 18.8 g
- Fiber
- 3.5 g
- Sodium
- 2091.9 mg
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