Skip to main content Search
Baguette sin gluten

Baguette sin gluten
4.0 4 ratings
Prep. 20min
Total 2 h
2 porciones
Sign up for free

Ingredients

  • 60 g de harina de amaranto
  • 1 cdita de psyllium
  • 1 cdita de sal
  • 11 g de levadura seca
  • 1 cdita de azúcar
  • 1 cdita de polvo para hornear
  • 1 huevo
  • 200 g de agua
  • 1 cdita de goma xantana (4 g)
  • fécula de maíz para enharinar

Difficulty

medium

Nutrition per 1 porción

Sodium 1411.5 mg
Protein 9 g
Calories 774.7 kJ / 185.2 kcal
Fat 4.6 g
Fiber 6.8 g
Saturated fat 1.2 g
Carbohydrates 28.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Panadería sin gluten 12 Recipes
Mexico

You might also like...

Rosti de papa

3.3(4)

40min

Tarta vegana de verduras con harina de garbanzo

2.3(3)

1 h 5min

Ricotta de macadamia TM6

4.7(3)

8 h 30min

Yogur de leche de coco TM6

3.0(2)

15 h

Soufflé de calabaza y canela

4.3(8)

1 h 30min

Tartas de parmesano con jamón y verduras frescas

4.5(2)

20min

Galletas integrales con guacamole ligero TM6

4.7(7)

40min

Mantequilla de zanahoria asada

4.0(5)

1 h

Pan de maíz con queso y cebolla (Sopa Paraguaya)

4.1(12)

1 h

Pan integral de espinacas

4.4(17)

1 h 40min

Canelos rellenos de queso ricotta, acelgas y champiñones

4.0(3)

1 h

Pollito de leche y puré de camote con calabaza, al Vacío TM6

4.0(1)

1 h 45min