Dark Chocolate Cookies with White Chocolate Cream
TM6 TM5

Dark Chocolate Cookies with White Chocolate Cream

3.6 (11 ratings)

Ingredients

Ganache

  • 200 g white chocolate, small pieces or callets
  • 280 g double cream

Cookies

  • 75 g dark chocolate, small pieces or callets
  • 125 g unsalted butter, diced
  • 65 g caster sugar
  • 155 g plain flour, plus extra for dusting
  • 1 pinch fine sea salt
  • 2 Tbsp cocoa powder, unsweetened

Nutrition
per 1 piece
Calories
707.8 kJ / 169.2 kcal
Protein
1.7 g
Carbohydrates
14 g
Fat
12.2 g
Saturated fat
7.5 g
Fiber
0.7 g
Sodium
18.7 mg

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