Devices & Accessories
Pelar jengibre
Prep. 5min
Total 10min
200 g
Ingredients
-
600 g de agua
-
230 g de jengibre fresco y en trozos del mismo tamaño
Difficulty
easy
Nutrition per 200 g
Sodium
53.9 mg
Protein
4.1 g
Calories
769.9 kJ /
184 kcal
Fat
1.8 g
Fiber
4.6 g
Saturated fat
0.5 g
Carbohydrates
40.9 g
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CUBRE CUCHILLAS Y PELADOR
18 Recipes
Mexico
Mexico
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