Sugar glaze

Name: Sugar glaze
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 360 g
Ingredients: 300 g sugar; 1 egg white; 6 - 7 drops lemon juice

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Prep. 5min

Total 5min

360 g

Ingredients

sugar
300 g
egg white (50 g)
1
lemon juice
6 - 7 drops

Difficulty

easy

Nutrition per 360 g

Sodium 46.8 mg

Protein 2.9 g

Calories 4915.4 kJ / 1174.8 kcal

Fat 0.1 g

Fiber 0 g

Saturated fat 0 g

Carbohydrates 300.2 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

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