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Ingredients
- 4 œufs
- 1 c. à café d'extrait de vanille liquide
- 85 g de sucre en poudre
- 175 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
- 1 pincée de sel
- 100 g de beurre fondu et un peu pour le moule
- 260 g de lait concentré sucré
- 200 g de crème liquide légère
- 320 g de lait concentré non sucré
- 200 g de crème liquide 35% m.g., très froide
- 1 c. à soupe de sucre glace
- Nutrition
- per 1 part
- Calories
- 2245.4 kJ / 537.8 kcal
- Protein
- 12.5 g
- Carbohydrates
- 51.5 g
- Fat
- 30.8 g
- Saturated fat
- 19.5 g
- Fiber
- 0.9 g
- Sodium
- 291.5 mg
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