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Ingredients
- smør, til smøring
- 250 g kremost, romtemperert, delt i biter
- 80 g vegetabilsk olje
- 150 g finkornet sukker
- 120 g melk
- 6 egg, separerte, romtempererte
- 40 g sitronsaft, ferskpresset
- 60 g maismel
- vann, kokende, til steking
- melis, til dryssing
- Nutrition
- per 1 porsjon
- Calories
- 1581.3 kJ / 376.5 kcal
- Protein
- 8.7 g
- Carbohydrates
- 28.8 g
- Fat
- 26 g
- Saturated fat
- 10 g
- Fiber
- 0.2 g
- Sodium
- 175.7 mg
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