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Ingredients
-
25
g fersk gjær
or 2 ts tørrgjær - 120 g sukker
- 400 g melk
- 100 g smør, delt i fire biter
- 2 ts kardemomme, malt
- 700 g hvetemel
- ½ ts salt
Smør og kanel fyll
- 100 g smør, romtemperert
- 4 ss sukker
- 2 ss kanel, malt
- hvetemel, til å rulle ut deigen
- 1 egg
- Nutrition
- per 1 porsjon
- Calories
- 1065.7 kJ / 254.7 kcal
- Protein
- 5.2 g
- Carbohydrates
- 37.5 g
- Fat
- 9.5 g
- Saturated fat
- 5.7 g
- Fiber
- 1.8 g
- Sodium
- 74.3 mg
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