Chicken in chipotle sauce

Chicken in chipotle sauce

4.0 64 ratings

Prep. 10min

Total 40min

6 portions

Ingredients

cheddar cheese cut into pieces (3 cm)
200 g
medium onion cut into quarters
1
chipotle chillies in adobo sauce
45 g
cream cheese cut into pieces
250 g
sour cream
200 g
sea salt
1 tsp
ground black pepper
1 tsp
frozen corn kernels
200 g
canned black beans rinsed and drained (optional)
250 g
chicken breast fillets (approx. 1200 g), cut into pieces (5 cm)
6
fresh coriander leaves only, to garnish
2 sprigs
fresh green chilli sliced, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 927 mg

Protein 54.6 g

Calories 2682.8 kJ / 641.2 kcal

Fat 37.4 g

Fiber 4.9 g

Saturated fat 19.5 g

Carbohydrates 21.7 g

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