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Ingredients
- 200 g cheddar cheese, cut into pieces (3 cm)
- 1 medium onion, cut into quarters
- 45 g chipotle chillies in adobo sauce
- 250 g cream cheese, cut into pieces
- 200 g sour cream
- 1 tsp sea salt
- 1 tsp ground black pepper
- 200 g frozen corn kernels
- 250 g canned black beans, rinsed and drained (optional)
- 6 chicken breast fillets (approx. 1200 g), cut into pieces (5 cm)
- 2 sprigs fresh coriander, leaves only, to garnish
- 1 fresh green chilli, sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 2682.8 kJ / 641.2 kcal
- Protein
- 54.6 g
- Carbohydrates
- 21.7 g
- Fat
- 37.4 g
- Saturated fat
- 19.5 g
- Fiber
- 4.9 g
- Sodium
- 927 mg
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