Asparagus Sauté
TM6

Asparagus Sauté

4.3 (6 rating)

Ingredients

  • ½ oz extra virgin olive oil
  • 12 oz asparagus, green, cut into pieces (2 in.)
  • salt, to taste
  • ground black pepper, to garnish
  • lemon juice, to garnish

Nutrition
per 1 portion
Calories
202.3 kJ / 48.3 kcal
Protein
1.9 g
Carbohydrates
3.3 g
Fat
3.6 g
Saturated fat
0.6 g
Fiber
1.8 g
Sodium
1.8 mg

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