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Ingredients
- 500 g wody
- 200 - 400 g jabłek obranych lub ze skórką, bez gniazd nasiennych, pokrojonych w ćwiartki
- Nutrition
- per 100 g
- Calories
- 243 kJ / 58 kcal
- Protein
- 0 g
- Carbohydrates
- 11 g
- Fat
- 1 g
- Saturated fat
- 0 g
- Fiber
- 2 g
- Sodium
- 1 mg
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