鸡精蒸鸡

鸡精蒸鸡

4.7 3 ratings
Prep. 5min
Total 1 h 10min
4 人份

Ingredients

  • 全鸡腿 (约900克),走地鸡最佳,在连接处切半,洗净
    2 个
  • 新鲜姜汁
    1 汤匙
  • 1 小撮
  • 黄酒
    45 克
  • 当归
    4 片
  • 枸杞
    1 茶匙
  • 1200 克

Difficulty

easy


Nutrition per 1 人份

Sodium 247 mg
Protein 28 g
Calories 1607 kJ / 381 kcal
Fat 27 g
Fiber 0 g
Saturated fat 7 g
Carbohydrates 1 g

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