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Ingredients
- 15 克 白胡椒粒
- 60 克 新鲜姜 ，切片
- 2 个 全鸡腿 (约600克)，走地鸡最佳，洗净，利用厨用纸巾抹干
- ⅛ 茶匙 盐
- 1 茶匙 麻油
- 1 ½ 汤匙 绍兴花雕酒
- 1200 克 水
- Nutrition
- per 1 人份
- Calories
- 1667 kJ / 398 kcal
- Protein
- 52 g
- Carbohydrates
- 11 g
- Fat
- 13 g
- Saturated fat
- 3 g
- Fiber
- 2 g
- Sodium
- 426 mg
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