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Maronicreme

Maronicreme
4.7 17 ratings
Prep. 10min
Total 15min
2 Portionen
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Ingredients

  • Mandelsahne (Mandel Cuisine)
    125 g
    125 g pflanzliche Sahnealternative
  • Maroni, gegart, geschält
    100 g
  • Apfelringe, getrocknet (ungeschwefelt!)
    5 - 6
  • Vanille, gemahlen
    ½ TL
  • Zimt, gemahlen
    ½ TL
  • Agavendicksaft
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 55 mg
Protein 6 g
Calories 1442 kJ / 345 kcal
Fat 13 g
Fiber 4 g
Saturated fat 4 g
Carbohydrates 54 g

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Also featured in

Basenfasten 13 Recipes
Austria

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