Anchoiada

Anchoiada

3.4 14 ratings
Prep. 10min
Total 10min
2 słoiki

Ingredients

  • 1 ząbek czosnku
  • 125 g filetów z anchois, w oleju odsączonych z zalewy
  • 15 g czarnych oliwek, bez pestek
  • 100 g oliwy z oliwek
  • 70 g oleju z pestek winogron
  • 60 g wody
  • 40 g czerwonego octu winnego

Difficulty

easy


Nutrition per 1 słoik

Sodium 2351.7 mg
Protein 18.2 g
Calories 3754.4 kJ / 897.3 kcal
Fat 91.4 g
Fiber 0.3 g
Saturated fat 11.8 g
Carbohydrates 1.1 g

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