Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Milch
- 2 Msp. Safran
- 125 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 100 g brauner Zucker
- 4 Eier, getrennt
- 150 g Mehl
- 2 TL Backpulver
- 170 g Zucker
- 80 g gehobelte Mandeln
-
250
g Crème double (ca. 48 % Fett)
or 250 g Mascarpone - 1 - 2 TL Orangenschale, unbehandelt, fein abgerieben
- Nutrition
- per 1 Stück
- Calories
- 1574 kJ / 376 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 24 g
- Saturated fat
- 12 g
- Fiber
- 1.4 g
- Sodium
- 101 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Maracuja-Schmand-Torte
4h 45min
Waldmeister-Erdbeer-Torte
6h 30min
Apfelkuchen mit Streuseln
2h 30min
Apfelkuchen mit Streuseln
2h 30min
Bier-Schokoladen-Kuchen
3h
Heidelbeer-Schmand-Hefekuchen
2h 50 min
Marzipan-Mohn-Torte
5h
Rahmkuchen mit Erdbeerkompott
2h
Mohn-Beeren-Kuchen mit Streuseln
2h
Mandel-Panna-Cotta mit Maracujasauce
8h 30 min
Aprikosen-Cheesecake
7h
Apfel-Tiramisu-Torte
9h 30min