Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g olive oil, plus extra for greasing
- 100 g cheddar cheese, cut into pieces (3 cm)
- 350 g zucchini, cut into quarters
- 1 brown onion (approx. 150 g), cut into quarters
- 3 rindless bacon rashers (approx. 160 g), cut into pieces
- 5 eggs
- 100 g rice flour
- 1 pinch sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1297 kJ / 309 kcal
- Protein
- 12.4 g
- Carbohydrates
- 12 g
- Fat
- 24 g
- Saturated fat
- 7.8 g
- Fiber
- 1.1 g
- Sodium
- 382.8 mg
Alternative recipes
Pikelets
35min
ANZAC slice
1h 40min
Banana bread
1h 50min
Corned beef with mustard sauce
1h 30 min
Vegetable stock paste
30 min
Feta, spinach and potato frittata
1h
ANZAC biscuits
40 min
Pumpkin risotto with bacon
40 min
Tuna mornay
45 min
Apricot chicken risotto
30 min
Chicken, leek and corn pie
1h 15 min
Curried beef and noodles (Aussie chow mein)
25 min