Beef Stroganoff

Beef Stroganoff

4.5 2 rating
Prep. 25min
Total 1 h
2 portions

Ingredients

  • olive oil
    35 g
  • beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)
    300 g
  • freshly ground pepper
    2 pinch
  • salt
    ½ tsp
  • onions cut in pieces
    50 g
  • garlic clove
    ½
  • fresh mushrooms cut in quarters
    130 g
  • water
    15 g
  • cornflour (starch)
    5 g
  • meat stock paste
    ¼ tsp
    ¼ meat stock cube (for 0.5 l)
  • English mustard or other strong mustard e.g. Dijon
    ½ tsp
  • cream
    100 g
  • pickled gherkins (optional) cut in strips
    25 g
  • fresh parsley leaves chopped, to garnish

Difficulty

easy


Nutrition per 1 portion

Sodium 754.4 mg
Protein 33.4 g
Calories 3063 kJ / 732 kcal
Fat 63.1 g
Fiber 1.4 g
Saturated fat 24.8 g
Carbohydrates 8.3 g

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