Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 2 tsp fine salt
- 300 g potatoes peeled and cut into pieces (3-4 cm)
- 2 chicken breast fillets skinned (150-200 g each), cut into strips (1 cm)
- ½ lemon preferably organic, grated zest and juice only
- 1 pinch freshly ground black pepper plus extra to taste
- 50 g shallots
- 30 g extra virgin olive oil
- 150 g button mushrooms sliced
- 30 g dry white wine
- 100 g soy cream
- 1 - 2 pinches ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 606 kcal / 2535 kJ
- Protein
- 53 g
- Fat
- 30 g
- Carbohydrates
- 33 g
- Fiber
- 4 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marinated peppers
55min
Beef Stroganoff
1 h
Chicken with creamy vegetable sauce
50min
Balsamic salmon and courgette noodles
25min
Pork tenderloin parcels
1 h
Pork tenderloin with mustard sauce
30min
Braised Cod with Thyme and Lemon
40min
Pork tenderloin with red wine sauce and vegetables
45min
Meatloaf
1 h 20min
Chicken breasts with courgette topping
50min
Stir-Fried Beef with Caponata
45min
Salmon with Broccoli, Rice and Dill Sauce
45min