Potato Gratin

Potato Gratin

4.8 31 rating

Prep. 25min

Total 1 h 10min

8 portions

Ingredients

waxy potatoes peeled, cut in pieces to fit in feeder
1200 g
Gruyère cheese cut in pieces (3 cm)
100 g
garlic clove
1
double cream
400 - 500 g
whipping cream, to taste
fine sea salt
1 tsp
ground black pepper
1 pinch
ground nutmeg
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 410.4 mg

Protein 7.9 g

Calories 1514.1 kJ / 361.9 kcal

Fat 25 g

Fiber 3.3 g

Saturated fat 15.3 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

You might also like...

Peeled Garlic

5min

Mixed Mushroom Sauté

30min

Potato Stacks with Parmesan and Thyme

55min

Soy Dressing

5min

Potato Gratin (Thermomix® Cutter +)

1 h 10min

Sliced Potato Salad with Herb Vinaigrette

45min

Coleslaw with Thermomix® Cutter

10min

Portuguese Bread (Pão de água)

3 h 30min

Coleslaw with Thermomix® Cutter (TM5)

10min

Sous-Vide Teriyaki Chicken Thighs (TM6) Metric

2 h

Crispy Smashed Potato Salad

1 h 30min

Maple-glazed Carrots

45min