Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g waxy potatoes, peeled, cut in pieces to fit in feeder
- 100 g Gruyère cheese, cut in pieces (3 cm)
- 1 garlic clove
-
400 - 500
g double cream
or whipping cream, to taste - 1 tsp fine sea salt
- 1 pinch ground black pepper
- 1 pinch ground nutmeg
- Nutrition
- per 1 portion
- Calories
- 1514.1 kJ / 361.9 kcal
- Protein
- 7.9 g
- Carbohydrates
- 28 g
- Fat
- 25 g
- Saturated fat
- 15.3 g
- Fiber
- 3.3 g
- Sodium
- 410.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Warm Aussie potato salad (peeler)
50min
Quick grated pickle (Thermomix® Cutter, TM6)
5 min
Vegetarian Summer Rolls (TM6)
1h
Sweet cucumber pickle (Thermomix® Cutter, TM6)
48h 20min
Quick sliced pickle (Thermomix® Cutter, TM6)
5 min
Green Leek Gomasio
40min
Coleslaw with Thermomix® Cutter (TM6)
10min
Rösti Bern style (Thermomix® Cutter, TM6)
40min
Coleslaw with Thermomix® Cutter (TM5)
10min
Chocolate Orange Hot Chocolate Stirrers
2h 15min
Bacon and Cabbage Risotto
1h
Potato bake (Thermomix® Cutter, TM6)
1h 10min