Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g little gem lettuce, halved to fit in feeder
or chicory, stem removed - 600 g Conference pears, halved, cored and destalked
- 1 Tbsp walnut oil
- 150 g blue cheese (e.g. Stilton), crumbled
- 50 g roasted hazelnuts, chopped
- Nutrition
- per 1 portion
- Calories
- 1398.7 kJ / 334.3 kcal
- Protein
- 11 g
- Carbohydrates
- 26.1 g
- Fat
- 22 g
- Saturated fat
- 7.6 g
- Fiber
- 6.7 g
- Sodium
- 499.5 mg
Alternative recipes
Soft Carrot Tortilla Chips with Guacamole (TM6)
1h
Gluten Free Plain Flour
5min
Chocolate Orange Steamed Pudding
3h
Buddha Bowl with Chicken (TM6)
1h
Nut Bread
1h 20min
Courgette and Lemon Sorbet
8h 5min
Beef Goulash with Bread Dumplings; Individual Cheesecakes
2h 10min
Berry Foam
10min
Strawberry Cheesecake Overnight Oats
8h 10min
Caviar Cream Cheese with Cress and Radish Salad
No ratings
White Chocolate and Champagne Possets with Shortbread Stars
2h 5min