Pear and Blue Cheese Salad with Hazelnuts

Pear and Blue Cheese Salad with Hazelnuts

5.0 1 rating

Prep. 15min

Total 15min

4 portions

Ingredients

little gem lettuce halved to fit in feeder
150 g
chicory, stem removed
Conference pears halved, cored and destalked
600 g
walnut oil
1 Tbsp
blue cheese (e.g. Stilton), crumbled
150 g
roasted hazelnuts chopped
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 499.5 mg

Protein 11 g

Calories 1398.7 kJ / 334.3 kcal

Fat 22 g

Fiber 6.7 g

Saturated fat 7.6 g

Carbohydrates 26.1 g

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UK and Ireland

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