Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Romige pasta met kip en zongedroogde tomaten
Prep. 10min
Total 30min
4 porties
Ingredients
-
gele ui in tweeën gesneden70 g
-
knoflookteentjes2
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verse bladpeterselie alleen de blaadjes1 takje
-
verse basilicum alleen de blaadjes, plus extra voor de garnering1 takje
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verse rode peper ontpit indien gewenst¼ - ½
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zongedroogde tomaten100 g
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boter, ongezouten of gezouten (van koemelk)30 g
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kippenborst filet, zonder vel in stukken gesneden (2-3 cm)500 g
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room, 35% vet250 g
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water350 g
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witte wijn80 g
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kippenbouillonpasta (zie tips)1 el
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pasta, droge type, penne250 g
Nutrition per 1 portie
Calories
703.3 kcal /
2954 kJ
Protein
40 g
Fat
33.7 g
Carbohydrates
56.8 g
Fiber
6.6 g
Saturated fat
19.8 g
Sodium
885.9 mg
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