Bocaditos de avellana y café
TM6 TM5 TM31

Bocaditos de avellana y café

4.8 (10 ratings)

Ingredients

  • 75 g de avellanas tostadas
  • 110 g de mantequilla a temperatura ambiente, en trozos
  • 50 g de azúcar
  • 1 cucharadita de vainilla líquida
  • 170 g de harina de repostería
  • 2 pellizcos de sal
  • 10 g de cacao puro en polvo
  • 1 cucharadita colmada de café soluble
  • 150 g de azúcar glas

Nutrition
per 1 unidad
Calories
563 kJ / 134 kcal
Protein
1.6 g
Carbohydrates
17.5 g
Fat
6.9 g
Saturated fat
3.1 g
Fiber
0.8 g
Sodium
15.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes