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Ingredients
- 100 g de parmesan, coupé en morceaux (env. 3 cm)
- 1 brin de romarin frais, effeuillé
- 1 - 2 brins de persil frais, effeuillés
- 1 brin de sauge fraîche, effeuillé
- 1 brin d'origan frais, effeuillé
- 200 g de farine de blé, et un peu pour le plan de travail
- 150 g de beurre doux
- 20 g d'eau
- 1 - 2 pincées de carvi en poudre
- 2 - 3 pincées de sel
- 1 - 2 pincées de poivre moulu
- Nutrition
- per 1 pièce
- Calories
- 211.9 kJ / 50.7 kcal
- Protein
- 1.3 g
- Carbohydrates
- 3.7 g
- Fat
- 3.4 g
- Saturated fat
- 2.1 g
- Fiber
- 0.2 g
- Sodium
- 40.3 mg
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