酱油葱花烩饭
TM6

酱油葱花烩饭

3.0 (2 ratings)

Ingredients

  • 40 克 猪油
  • 250 克 短粳米 ,洗净沥干后约重340克
  • 20 克 生抽
  • 5 克 老抽
  • 320 克 水
  • 3 - 4 根 葱 ,切末

Nutrition
per 1 人份
Calories
1780.2 kJ / 425.5 kcal
Protein
6.3 g
Carbohydrates
66.7 g
Fat
13.9 g
Saturated fat
5.4 g
Fiber
0.1 g
Sodium
336.8 mg

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