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Spelt and Honey Tear & Share Bread
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- 600 g spelt flour, plus extra for dusting
- 330 g water
- 1 ½ tsp fine sea salt
- 1 ½ tsp dried instant yeast
- 50 g runny honey
- oil, for greasing
- per 1 portion
- 775 kJ / 185 kcal
- 7.3 g
- 36.6 g
- 1.1 g