Spelt and Honey Tear and Share Bread

Spelt and Honey Tear and Share Bread

3.8 12 rating

Prep. 15min

Total 6 h 40min

12 pieces

Ingredients

spelt flour plus extra for dusting
600 g
water
330 g
dried instant yeast
1 ½ tsp
15 g fresh yeast, crumbled
runny honey
50 g
fine sea salt
1 ½ tsp
oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 240.7 mg

Protein 7.5 g

Calories 766.9 kJ / 183.3 kcal

Fat 1.2 g

Fiber 5.5 g

Saturated fat 0.2 g

Carbohydrates 38.7 g

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UK and Ireland

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