Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese

3.7 14 ratings

Prep. 25min

Total 25min

4 portions

Ingredients

Greek yoghurt
180 g
self-raising flour plus extra for dusting
180 g
cucumber cut in pieces (3 cm)
160 g
cream cheese
200 g
cream cheese with herbs
chilli oil homemade (see tip)
5 g
smoked salmon
140 g
freshly ground black pepper (optional) for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 972.1 mg

Protein 18 g

Calories 1731.1 kJ / 413.8 kcal

Fat 19.1 g

Fiber 1.4 g

Saturated fat 10.1 g

Carbohydrates 42.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

5 Ingredients 70 Recipes
UK and Ireland

You might also like...

Mediterranean Green Goddess Salad

40min

Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples

1 h

Steamed Cinnamon Rolls XXL

1 h 30min

Braised Red Cabbage with Grated Apples

1 h 15min

Mint Chocolate Chip Syllabubs

1 h 10min

Garlic and Herb Breadcrumbs

5min

Espresso Martini

5min

Maple and Spice Glazed Ham

2 h 20min

Berry Liqueur

25min

Dukkah

5min

Basmati rice in Varoma bundt tin

35min

Best Basic Houmous

5min