Baklava cheesecake
TM6 TM5

Baklava cheesecake

4.8 (6 ratings)

Ingredients

  • 50 g pistácio
  • 60 g manteiga
  • 6 folhas de massa filo (30x40 cm aprox.)
  • 500 g queijo-creme
  • 120 g natas, min. 30% de gordura
  • 270 g açúcar
  • 3 ovos
  • 120 g água
  • 20 g água de rosas (optional)
  • ¼ c. chá de canela em pó
  • 2 - 3 pitadas de cardamomo em pó
  • 50 g mel
  • Pétalas de rosa comestíveis secas, q.b. p/ servir (optional)
  • Pistácio q.b. p/ servir

Nutrition
per 1 dose
Calories
1597.4 kJ / 381.8 kcal
Protein
5.8 g
Carbohydrates
34.2 g
Fat
25.6 g
Saturated fat
13.7 g
Fiber
0.7 g
Sodium
220.2 mg

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