Sufganiyot

Sufganiyot

5.0 6 rating

Prep. 40min

Total 2 h 30min

20 pieces

Ingredients

unsalted butter diced, room temperature, plus extra to grease
70 g
whole milk
240 g
active dry yeast (2 packets/envelopes active dry yeast or 16 g)
4 tsp
sugar
70 g
large eggs
2
kosher salt
1 tsp
vanilla extract, natural
1 tsp
all-purpose flour
500 g
vegetable oil to fry
jelly (optional)
icing sugar to dust

Difficulty

easy

Nutrition per 1 piece

Sodium 130 mg

Protein 4 g

Calories 674 kJ / 161 kcal

Fat 5 g

Fiber 1 g

Saturated fat 3 g

Carbohydrates 24 g

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Everyday Traditions - Jewish Favourites 12 Recipes
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