Budín de Pan Cubano (Bread Pudding)

Budín de Pan Cubano (Bread Pudding)

4.7 15 rating

Prep. 25min

Total 3 h

10 portions

Ingredients

Rum Raisins

raisins
2 oz
dark rum to cover

water, to cover

Caramel

sugar
5 oz
water divided
37 ½ oz
lemon juice
1 tsp
vinegar
2 oz

Budín

sugar
4 ½ oz
whole milk
14 oz
day old bread torn into pieces (see Tip)
4 ½ oz
vanilla extract
1 tbsp
ground cinnamon
½ tsp
salt
¼ tsp
ground nutmeg
¼ tsp
large eggs
3
water
35 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 242.1 mg

Protein 7.9 g

Calories 1791.3 kJ / 428.1 kcal

Fat 16.2 g

Fiber 0.8 g

Saturated fat 8.5 g

Carbohydrates 63.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Consultant Favorites - Florida Cocina de Cuba 13 Recipes
United States

You might also like...

Creamy Feta Dip

Creamy Feta Dip

5min

Red Velvet Waffle

Red Velvet Waffle

20min

Whoopi's Brioche Buns

Whoopi's Brioche Buns

3 h 45min

Jamaica Hibiscus Margarita

Jamaica Hibiscus Margarita

1 h 5min

Cochinita Pibil

Cochinita Pibil

4 h

Peruvian Ceviche with Leche de Tigre

Peruvian Ceviche with Leche de Tigre

1 h 50min

Garlic Tahini Dip (Tarator)

Garlic Tahini Dip (Tarator)

5min

Antonio Bachour: Chocolate Caramel Pudding Tarts

Antonio Bachour: Chocolate Caramel Pudding Tarts

6 h 10min

Pancake and Fruit Kebobs

Pancake and Fruit Kebobs

1 h

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45min

Tacos with Pulled Pork in Beer Sauce

Tacos with Pulled Pork in Beer Sauce

5 h 15min

Tres Leches Cake (Three-Milk Cake)

Tres Leches Cake (Three-Milk Cake)

2 h