Bagels
TM6 TM5

Bagels

4.8 (122 rating)

Ingredients

  • 240 g water, plus extra for cooking
  • ¾ tsp dried instant yeast
    or 10 g fresh yeast, crumbled
  • 450 g strong white bread flour (see tip), plus extra for dusting
  • 1 ½ tsp fine sea salt
  • 1 ½ tsp vegetable oil, plus extra for greasing
  • 1 ½ tsp barley malt extract
  • 1 Tbsp bicarbonate of soda
  • poppy seeds, for sprinkling
  • sesame seeds, for sprinkling
  • pumpkin seeds, for sprinkling

Nutrition
per 1 piece
Calories
1183 kJ / 283 kcal
Protein
10.1 g
Carbohydrates
55.2 g
Fat
2.4 g

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